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Stuffed Acorn Squash
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Nutrition (as published by Nutre, checked 2026-09-28)
- Calories
- 420
- Protein
- 20g
- Carbs
- 47g
- Fat
- 17g
- Fiber
- 13g
- Sugar
- 10g
- Sodium
- 630mg
- Serving size
- Not yet verified
Contains: milk, wheat
Sourced from Nutre's official meal page. Ingredients can change — always check the package label. "Cautious" labels below are Nutre dietary tags, not allergen guarantees.
Tender acorn squash halves are brushed with pure Vermont maple syrup, sprinkled with fresh sage, and roasted until golden and caramelized. They’re then filled with a savory mix of organic chicken sausage and farro simmered in fresh-pressed apple cider with fragrant herbs. Finished with creamy fresh mozzarella, melted to perfection, this wholesome dish is a flavorful and comforting way to kick off the fall season.
All ingredients (per Nutre)
Green Acorn Squash [Green Acorn Squash], Apple Cider, Farro [Faro], Kale [Kale], Shredded Whole Milk Mozzarella, Organic Chicken Sausage [Chicken Thighs, Natural Spices], Spanish Onion Jumbo [Fresh White Onion], Celery, whole [Fresh Celery], Olive Oil Pure, New England Maple Syrup [Pure Maple Syrup], Kosher Salt, herb sage [Fresh Sage], minced garlic, Black Pepper, Fresh Thyme [Fresh Thyme]
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Kitcheninja Guide is an independent editorial guide. Nutre handles checkout, subscriptions, delivery and support. We may earn commissions through links on this site.