
ENTRÉES · NUTRE WEEKLY MENU
Rosemary Glazed Pork Loin
Nutrition (as published by Nutre, checked 2026-09-28)
- Calories
- 430
- Protein
- 31g
- Carbs
- 48g
- Fat
- 12g
- Fiber
- 8g
- Sugar
- 17g
- Sodium
- 470mg
- Serving size
- Not yet verified
Contains: Milk
Sourced from Nutre's official meal page. Ingredients can change — always check the package label. "Cautious" labels below are Nutre dietary tags, not allergen guarantees.
Indulge in our tender sous-vide rosemary-glazed pork loin, infused with aromatic herbs and finished with a delicate, savory glaze. Served alongside creamy garlic mashed potatoes and perfectly roasted Brussels sprouts, this comforting, well-balanced dish brings together rich flavors and wholesome ingredients for a truly satisfying meal.
All ingredients (per Nutre)
Pork Tenderloin, Yukon Potatoes, Brussels Sprouts, Honey, Heavy Cream, Granulated Garlic, Lemon Juice, Olive Oil, Kosher Salt, Fresh Ginger, Butter Unsalted, Oat Milk [Oat base, rapeseed oil, vitamin A acetate, vitamin C2, vitamin B12], Black Pepper, Fresh Rosemary
Priced by your weekly plan — see current pricing at Nutre.
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Kitcheninja Guide is an independent editorial guide. Nutre handles checkout, subscriptions, delivery and support. We may earn commissions through links on this site.